SOFT CHEESE CHEDDAR FLAVOR
In the burger, potatoes, dips, quiches, pies and many other dishes: everything is amazing and surprising with a touch of Soft Cheese Cheddar Flavor Catupiry®. Turn your recipes with the flavor and creaminess that only Catupiry® can offer.
Packaging:
Sachet: NET WT 8.81 OZ (250 g)
Ingredients:
Milk Cream, Curd (Saturated Crude Raw Milk, Sodium Chloride), Aroma identical to the natural Cheddar Cheese, Sodium Chloride (Salt), Stabilizer Tetrasodium Pyrophosphate (INS 450iii), Acidity Regulator Sodium Bicarbonate (INS 500ii), Natural Synthetic Beta Carotene Dye (INS 160a (i)), Conservator Potassium Sorbate (INS 202) and Natural Carmine Dye (INS 120).
ALLERGIC: CONTAINS MILK. MAY CONTAIN WHEAT, BARLEY AND SOYBEAN. CONTAINS LACTOSE. CONTAINS GLUTEN.
Conservation
KEEP REFRIGERATED 41°F. USE WITHIN 8 DAYS AFTER OPENING.
Related products
SOFT CHEESE WITH SUN-DRIED TOMATO
Packaging:
Sachet: NET WT 8.81 OZ (250 g)Ingredients:
Milk Cream, Curd (Pre-Skimmed Raw Milk, Sodium Chloride), Dried Tomatoes (Dried Tomato, Oil, Oregano, Sodium Chloride and Conservative Potassium Sorbate (INS 202)), Sodium Chloride), Tetrasodium Pyrophosphate Stabilizer (INS 450iii), Acidity Regulator Sodium Bicarbonate (INS 500ii) and Conservator Potassium Sorbate (INS 202). ALLERGIC: CONTAINS MILK AND SOYBEAN DERIVATIVES. CONTAINS LACTOSE. GLUTEN FREE.Conservation
KEEP REFRIGERATED 41°F. USE WITHIN 8 DAYS AFTER OPENING.SPREADABLE CHEESE TRADITIONAL
Packaging:
Cup 200g and Cup 500gIngredients:
Milk Cream, Curd Pasta (Skimmed Raw Milk and Acidic Lactic Acid (INS 270)), Dry Tomato (Dry Tomato, Oil, Oregano, Sodium Chloride and Conservator Potassium Sorbate (INS 202)), Sodium Chloride (salt), Stabilizers: Sodium Polyphosphate (INS 452i), Potassium Tripolyphosphate (INS 451ii) and Trisodium Phosphate (INS 339iii), Conservator Potassium Sorbate (INS 202). ALLERGIC: CONTAINS MILK AND SOYBEAN DERIVATIVES. GLUTEN-FREE.Conservation
KEEP REFRIGERATED 41°F. USE WITHIN 8 DAYS AFTER OPENING.SOFT CHEESE CATUPIRY®
Packaging:
Pote: NET WT 14.46 OZ (410 g) Pote: NET WT 8.81 OZ (250 g)Ingredients:
HEAVY CREAM, CURD (SKIM MILK, SODIUM CHLORIDE), SALT (SODIUM CHLORIDE), STABILIZER: TETRASODIUM PYROPHOSPHATE (INS 450iii), ACIDITY REGULATOR: SODIUM BICARBONATE (INS 500ii), PRESERVATIVE: POTASSIUM SORBATE (INS 202). CONTAINS: MILK. GLUTEN FREE.Conservation
KEEP REFRIGERATED 41°F. USE WITHIN 8 DAYS AFTER OPENING. 410gSPREADABLE CHEESE CHEDDAR FLAVOR
Packaging:
Cup 180gIngredients:
Heavy cream, curd (bulk fluid milk for industrial use and acidulant lactic acid (ins 270)), artificial cheddar flavour identical to natural, salt (sodium chloride), stabilizers: sodium polyphosphate (ins 452i), potassium tripolyphosphate (ins 451ii), trisodium phosphate (ins 339iii), beta carotene artificial color identical to natural (ins 160a(i)), preservative potassium sorbate (ins 202). CONTAINS: MILK. ALLERGIC: CONTAINS MILK. CONTAINS LACTOSE. GLUTEN-FREE.Conservation
KEEP REFRIGERATED 41°F. USE WITHIN 8 DAYS AFTER OPENING.BRAZILIAN CHEESE ROLL FILLED WITH SOFT CHEESE
Typical Brazilian recipe, is a type of bread made with cassava starch, eggs and cheese. Brazilian Cheese Roll filled with Soft Cheese Catupiry is a unique product. The dough harmonizes the flavors of Soft Cheese Original Catupiry®, provolone, minas cheese and parmesan. Very soft inside and crispy outside. With hearty and creamy filling is ideal for breakfast and snacks, accompanied by juices, teas, milk and coffee.
Packaging:
Plastic Bag 13.75oz (390gr), 2.20lb (1kg) and 4.40lb (2kg)Ingredients:
Tapioc starch, Soft Cheese (Heavy Cream, Curd, Sodium Chloride (Salt), Stabilizer: Tetrasodium Pyrophosphate (INS 450iii) and Acidity Regulator: Sodium Bicarbonate (INS 500iii)), Water, Liquid Egg, Parmesan Cheese (Pasteurized milk, Lactic Acid Starter Culture, Sodium Chloride (Salt), Calcium Chloride, Curd and Conservator Potassium Sorbate (INS 202) and Lysozyme (INS 1105)), Vegetable Fat, Whole Milk Powder, Cassava Starch, Minas Cheese (Pasteurized milk, Lactic Acid Starter Culture, Sodium Chloride (Salt), Calcium Chloride and Coagulant), Provolone Cheese (Pasteurized milk, Sodium Chloride (Salt), Lactic Acid Starter Culture, Calcium Chloride and Coagulant), Modified Cassava Starch and Sodium Chloride (Salt).
ALLERGENS: CONTAINS MILK AND EGG DERIVATIVES. MAY CONTAIN SOYBEAN. CONTAINS LACTOSE. GLUTEN FREE.Conservation
KEEP FROZEN. DO NOT STORE IN THE REFRIGERATOR